About Us

Have a great night with Double Bay Chinese Restaurant. Get your favourite Chinese dishes like Mongolian Beef, Chinese Roast Pork, Peking Duck, and more. And have traditional dishes such as Sweet and Sour, Curry, Tom Yum Soup, Spring Rolls, Fried Rice, Noodle Bowls, and plenty more.

We're easy to find, located on New South Head Road in Double Bay. Simply the easiest way for you to enjoy our food is by ordering online. Simply browse our full menu, decide on the dishes you like, and click your mouse. We'll be at your place in no time. So order from Double Bay Chinese Restaurant tonight for all your favourites!

Reviews

60 reviews

Sarah

"Terrific food"
14/01/2022

Valerie

"Perfectly cooked and seasoned generous portions delicious"
4/12/2021

Adrian

"OMG I’ve had takeaway restaurant food before and it never tastes as good as eating it in the restaurant. Until now. Beautiful food. Highly recommended."
26/11/2021

Katie

"Tasty"
17/10/2021

Menu

Salt and Pepper Squid
$29.80
Salt and Pepper Chicken Wings - 10 Pieces
$25.80
Shan Dong Chicken
$28.80
Fillets of Chicken and Beef in Black Bean Sauce
$28.80
Combination in Satay Sauce
$30.80
Combination in Mongolian Sauce
$30.80
Lamb in Pancakes - 4 Pieces
$29.80
Combination Bean Curd Hot Pot
$30.80
Seafood Combination - Oyster Sauce
$33.80
Sizzling Seafood
$33.80
Sweet and Sour Sauce
$1.00
Mixed Entree - Per Person
Three storey prawn, mini roll and dim sim served with sweet and sour sauce.
$14.00
Gow Gee (10 pieces) Deep Fried
A special entree served steamed or deep-fried.
$16.80
Gow Gee (10 pieces) Steamed
A special entree served steamed or deep-fried.
$16.80
Deluxe Mini Rolls - 6 pieces
Crisp skin mini rolls made with pork, mushrooms and bamboo shoots etc.
$15.80
Dim Sim Special (8 Pieces) Deep Fried
One of our chef’s many specialties, served steamed or deep-fried.
$15.80
Dim Sim Special (8 Pieces) Steamed
One of our chef’s many specialties, served steamed or deep-fried.
$15.80
Vegetarian Spring Rolls - 6 pieces
$15.80
Deep Fried Short Soup
Crisp short soup served with sweet and sour sauce.
$21.80
Sesame Prawn Toast - 8 pieces
Served with sweet and sour sauce.
$21.80
Three Storey Prawn
Grilled ham on prawn toast served with sweet and sour sauce.
$21.80
King Prawn Cutlets - 6 pieces
$29.80
Sang Choy Bow Chicken
$28.80
Sang Choy Bow Pork
$28.80
Sliced Beef and Vegetable
Tender sliced beef cooked with Chinese vegetables.
$27.80
Sliced Beef With Black Bean Sauce
Tender sliced beef with selected ingredients sautéed in black bean sauce.
$27.80
Sliced Beef With Cashew Nuts
Sliced beef and selected ingredients cooked with freshly fried cashew nut.
$27.80
Mongolian Beef
$29.80
Sliced Beef With Superior Soya Paste (Hot)
Tender sliced beef sauteed with a sauce found in the Imperial Kitchen’s recipes.
$27.80
Sliced Beef With French Mushrooms
Tender sliced beef sauteed with French mushrooms.
$27.80
Sliced Beef and Broccoli
Broccoli and tender beef cooked in oyster sauce.
$29.80
Satay Beef
Marinated tender sliced beef cooked with a sauce made with curry, ground nuts.
$28.80
Curry Beef
$28.80
Shredded Beef Szechuan Style
$29.80
Sizzling Fillet Steak
$30.80
Pepper Steak
Marinated fillet steak, grilled then covered with black pepper sauce.
$30.80
Fried Chicken in Lemon Sauce
Half a chicken deep fried till crisp then topped with our sauce made with fresh lemon.
$26.80
Chicken Fillets in Lemon Sauce
$26.80
Crisp Skin Chicken
Half a chicken deep fried until skin is crackling crisp but the meat retains its juiciness and tenderness. Served with lemon wedge and spiced salt.
$26.80
Chicken and Cashew Nuts
Marinated chicken cooked in Cantonese style garnished with almond or cashew nuts.
$26.80
Chicken in Black Bean Sauce
Cubes of tender chicken meat sauteed with wine and black bean sauce.
$26.80
Chicken and Vegetables
Cubes of tender chicken cooked with Chinese vegetables in wine and oyster sauce.
$26.80
Sizzling Chicken
$27.80
Sweet and Sour Chicken
$27.80
Satay Chicken
Boneless chicken cubes cooked in mild hot satay sauce.
$28.80
Honey Chicken
$26.80
Curry Chicken
$28.80
Chicken with Superior Soya Paste
Boneless tender chicken cubes cooked in hot soy paste and wine.
$28.80
Steamed Chicken in Ginger and Shallot Sauce
Half a chicken steamed, chopped up into pieces covered with ginger and shallot sauce.
$27.80
Chicken Fillets in Ginger and Shallot Sauce
Tender chicken fillets cooked with rice wine, ginger and shallot sauce.
$27.80
Black Pepper Chicken
$28.80
Sweet and Sour Pork
Our chef’s own recipe. For the sweet and sour sauce made this dish worth trying.
$27.80
Pork in Black Bean Sauce
Meaty pork in black bean sauce with a delicate ginger and garlic flavouring.
$27.80
Cantonese Barbecued Pork Ribs
Tender juicy pork marinated in an exotic sauce, barbecued to seal in tender juice.
$28.80
BBQ Pork Ribs with Special Plum Sauce
Marinated meaty pork ribs cooked in our specially made plum sauce.
$28.80
Pork Fillet with Soya Paste
Tender fillet of pork sauteed with hot sauce Szechuan style.
$28.80
Fish Fillets with Ginger and Shallot Sauce
Boneless fish fillets sauteed with wine and ginger and shallot sauce.
$31.80
Deep Fried Fish Fillets in Creamy Corn
Boneless fish fillets deep fried till golden brown but the juicy and tender nature still retained, then topped with a creamy corn sauce.
$31.80
Deep Fried Duck - Sweet and Sour Sauce
Boneless duckling precooked with spice, deep fried to golden brown, served with the sauce of your choice.
$31.80
Chinese Roast Duck
$31.80
Braised Duck and Mixed Vegetables
Boneless duckling braised with a mixture of green vegetables.
$31.80
Braised Duck Combination
Boneless duckling braised with prawns, chicken, roast pork and vegetables etc.
$33.80
Mongolian Lamb
Tender sliced lamb cooked in rich spicy Mongolian sauce served on hot sizzling platter.
$30.80
Lamb Supreme
Tender lamb, tossed with mushrooms and baby corns served on hot sizzling platter.
$30.80
Curry King Prawns
$32.80
Sizzling King Prawns
$31.80
Honey King Prawns
Lightly fried prawns tossed in thin honey sauce.
$31.80
King Prawns with Cashew Nuts
King prawns and selected ingredients, cooked and garnished with cashew nuts.
$31.80
Satay King Prawns
King prawns cooked in creamy curried sauce, ground nuts, wine and Malaysian spices.
$32.80
King Prawns In Superior Soya Paste (Hot)
King prawns sauteed with a sauce found in the Imperial kitchen’s recipes.
$32.80
Garlic King Prawns
Medium sized king prawns sauteed with wine and fresh garlic.
$31.80
King Prawns with Vegetables
King prawns cooked in Cantonese manner with Chinese vegetables in oyster sauce.
$31.80
Sweet and Sour King Prawns
Fresh king prawns cooked in our sweet and sour sauce.
$31.80
Vegetarian Omelette
With gravy.
$28.80
Chicken Omelette
With gravy.
$28.80
Shrimps Omelette
With gravy.
$30.80
Crab Meat with Scrambled Egg
$29.80
Combination Omelette
With gravy.
$30.80
King Prawn Omelette Chinese Style
Soft and smooth lightly cooked omelette Chinese way.
$32.80
Mixed Green Vegetables with Baby Corns
$21.80
Bean Curd and Vegetables
$23.80
Stirred Fried Broccoli and Snow Peas
$23.80
Boiled Rice (Per Person) Small
$7.80
Boiled Rice (Per Person) Large
$8.50
Fried Rice Small
$14.80
Fried Rice Large
$15.80
Vegetarian Fried Rice
$16.80
Chicken Fried Rice
$16.80
Special Fried Rice Small
$19.80
Special Fried Rice Large
$20.80
Beef Fried Rice
$25.80
Curried Chicken and Rice
$29.80
Curried King Prawn and Rice
$31.80
Singapore Noodle (Slightly Spicy)
$29.80
Beef Chow Mein
$28.80
Braised Chicken Chow Mein
$28.80
Combination Chow Mein
$30.80
King Prawns Chow Mein
$30.80
Short Soup (Wonton)
$14.80
Long Soup (Noodle)
$14.80
Long and Short Soup
$14.80
Sweet Corn and Chicken Soup
$15.80
Sweet Corn and Crab Meat Soup
$16.80
Duck and Mushroom Soup
$16.80
Pepper and Vinegar Soup (Hot)
$16.80
Combination Long or Short Soup Long
$26.80
Combination Long or Short Soup Short
$26.80
Bean Curd with Pork and Mushroom Sauce
$30.80
Bean Curd Combination
$30.80
Soft Drink (Can)
$5.00

Contact Us

Find Us

332 New South Head rd, Double Bay, 2028

Opening Hours

Monday
5:00 PM - 10:00 PM
Tuesday
5:00 PM - 10:00 PM
Wednesday
5:00 PM - 10:00 PM
Thursday
5:00 PM - 10:00 PM
Friday
12:00 PM - 11:00 PM
Saturday
12:00 PM - 11:00 PM
Sunday
12:00 PM - 10:00 PM
Please note, delivery times may vary.
View Menu

We deliver to

2010 Darlinghurst, 2011 Elizabeth Bay, 2011 Potts Point, 2021 Paddington, 2022 Bondi Junction, 2023 Bellevue Hill, 2025 Woollahra, 2026 Bondi, 2026 North Bondi, 2027 Darling Point, 2027 Edgecliff, 2027 Point Piper, 2028 Double Bay, 2029 Rose Bay, 2030 Dover Heights, 2030 Vaucluse